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Camaraderie and legacy are at the heart of this multi-course dinner hosted by Owners Clodagh and Amy Lawless of The Dearborn. They, along with Executive Chef Aaron Cuschieri and Pastry Chef Julianna Westgor, will welcome Sophie Evanoff of Vanille Patisserie to their kitchen as the trio invites guests on a journey of iconic recipes originated from leading women figures in culinary history. Wine expert Alpana Singh and owner of Terra & Vine will emcee as she presents wines from women-owned wine and spirits-makers.
Two sessions offered (5:30 p.m. cocktails, 6 p.m. seated dinner; 7:30 p.m. cocktails, 8 p.m. seated dinner); $130 per person, inclusive of tax and gratuity; The Dearborn (145 N. Dearborn St.)